Four Seasons “World Premier” Chinese Cuisine

The Four Seasons Restaurant prepares premier Traditional Chinese Palace
Cuisine. The first floor of the restaurant hosts four deluxe private dining rooms named Spring、Summer、 Autumn and Winter, while the second floor features seven superior private dining rooms named Pavilion
      Platform、 Tower、 Garret、 Fong、 Halland and Veranda. The rooms are tastefully decorated with authentic Chinese antiques and designed to mimic traditional Chinese architecture, offering an atmosphere of serenity and peace and a 360 degree dining experience. Maximum capacity 175